Popped into the Whole Foods on 4th St between Folsom and Harrison to get some naan bread and ended up lingering in the baked goods section. There was another guy there who was also there contemplating his cookie fix. Apparently, they used to have really good chocolate chip cookies but according to him, the person who used to bake them passed away, and he wasn't a fan of the new ones. While cookie goodness can be quite subjective, I thought I would give the vegan one a try instead of the usual.
Compared to most vegan baked goods, this was surprisingly un-mealy and un-bland. Chewy in texture, but a little more tough than I would like on a regular basis. Easy to eat because while it doesn't taste as good-for-you as most baked goods, but it also doesn't taste rich.
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